On a busy weekday, this makes for easy prep and easy clean-up. So I set out to try and make pork chops how they really should be browned on the outside, juicy and delicious on the inside. Im a blogger and cookbook author who is passionate about sharing easy and healthy recipes. 3 tablespoons butter, cut into small chunks, 1 (1 ounce) package dry onion soup mix (such as Lipton). instapot pork chops with onion soup mix. Add 1 cup chicken broth and use a wooden spoon to deglaze the bits off the bottom of the pot. Jackys mom taught him how to make this Hong Kong Style Pork Chops with Onion Sauce when he was 9! Serve over creamy pressure cooker mashed potatoes for the perfect meal thats all old-fashioned comfort-food. HOW TO MAKE INSTANT POT PORK CHILI: Cut the pork loin roast into 6 pieces and place in the Instant Pot along with 1 can of the diced green chiles (reserve the other can for after cooking), of the diced red onion, salsa, chili powder, adobo seasoning, paprika, water and salt. Yall this is hands down one of the EASIEST meals on the planet. Melt 2 tablespoons butter, stir in oil. Dont stir. Unless otherwise noted, all images and content here on Plain Chicken are original and copyright protected under the Digital Millennium Copyright Act. Place pork chops into a multi-functional pressure cooker (such as Instant Pot). Everyone fights for the leftovers! Preheat oven to 400F and line a large rimmed baking sheet with aluminum foil or parchment paper. It makes the gravy delicious. Whisk constantly until gravy is thick, then, turn off the instant pot. Remove from pot and let rest for about 5 minutes. Water or broth add moisture to the dish and keeps the pork from drying out. I sure wish I could remember what we called it. So, we made some modifications to the ones youd normally get from Cha Chaan Tengs. Frozen hash brown patties,, Cheesy Brats in a Blanket Recipe bite-size bratwurst sausages and melty cheddar cheese baked in buttery crescent dough. I typically tend to make my gravies with flour and thicken sauces for Asian dishes with cornstarch. Slice Little potatoes in half and dice onion.Place Little potatoes and diced onion into a steamer basket (that safely fits inside your Instant Pot.). Add mushrooms and cook for 3 minutes. Sear the pork chops until golden brown. One inch thick, juicy, tender and delicious boneless pork chops made in your Instant Pot. As a coating, Lipton Onion Soup Mix teams with breadcrumbs to create a savory crust on baked pork chops. Would have given 5 stars but lots of sodium in the recipe. Lightly season the other side with salt & black pepper. This tasty, uncomplicated recipe is a whole meal in one pot and a lifesaver on busy weeknights. Turn IP OFF. These pork chops are amazing! Reduce heat to a low simmer, put the lid on and cook for 12-15 minutes. Thanks so much Ronda! Saut your oil and chopped onion in the stainless steel insert of the Instant Pot. I cooked these chops at High Pressure for 15 minutes, which resulted in a fork-tender chop that registered over 200F! Only 6 ingredients! Cover and cook on high pressure (pressure cook setting) for 10 minutes. Brush the pork chops with a light coating of olive oil and then rub your spice mix into them, coating both sides. Place all ingredients into a large airtight plastic bag. Add half of the butter. This was delicious! Also sauteed mushrooms and onions in butter and tossed them in. Remove the pork chops from the skillet and set aside. Delicious pressure cooker pork chops with a rich sweet-savory umami sauce. Cant wait to ry this recipe. Thanks, again, for sharing. Using the manual button, choose the High-Pressure setting for 8 10 minutes, bringing the IP to full pressure. When the oil is hot, brown the chops in batches, on each side, for 2-3 minutes. . This is a great recipe; however, I always cook my pork chops for 15 minutes on HIGH pressure just to make sure they are tender. Pork chops can be a little tricky to prepare in the pressure cooker. Serve the pork chops with the gravy and your favorite side dishes. Prepare Chops: Sprinkle chops with garlic, salt and pepper. I'm sorry! Have you ever made noodles & potatoes? Place lid on pot, set vent to sealing, and Pressure Cook for 4 minutes. Add the pork chops on top and then the frozen peas and carrots. leftover elk tags wyoming; when did rumspringa originate; instapot pork chops with onion soup mix Cook on Manual for 20-45 minutes, depending on the thickness of your pork chops. Set button to meat/stew for 18 minutes. After 12 minutes, quick release the rest, remove lid and pork chops. (I prefer my pork fork tender.). Add in the rice and stir it around for a few minutes to get it lightly toasted. It, of course, uses an electric pressure cooker (I own an instant pot), but you could use an oven for this recipe too and there are only FOUR ingredients!! This recipe is a favorite because it uses simple, easy to find ingredients! Step 4 out of 13 In the insert of a six-quart Instant Pot, stir together beef broth, cream of mushroom soup, dry onion soup mix, and steak sauce. Step 3: Deglaze pan with wine and add onions. * Percent Daily Values are based on a 2,000 calorie diet. If you use bone-in pork chops, you will need to increase the cooking time until the pork chops reach an. About 25 seconds in, we add the water. by | Jun 15, 2022 | is brian bellows in the hall of fame | ukraine to poland distance | Jun 15, 2022 | is brian bellows in the hall of fame | ukraine to poland distance Pleasantly surprised. It should work. Instant Pot Pork Chops & Rice (One-Pot Meal), More Healthy Instant Pot Dinner Recipes You Might Like. This is so yummy! Youll probably want to saute them in a pan with a little butter while the chops are cooking, since the long cook time in the pressure cooker would make them a little rubbery. Place the lid on, seal it and make sure the vent is closed. Remove from the refrigerator 20 minutes prior to grilling to not shock the meat. Thanks Susanne flour is a great option, but as you noted, you do have to make sure there are no lumps. Your email address will not be published. Im cooking for 2 and dont always want leftovers. Season boneless pork chops with salt and pepper. Great question Nancy. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Let this sit for anywhere from hour to 2 hours before cooking. Ensure the whole bottom is coated with butter. I browned the chops on each side before adding them to InstaPot. My husband loves it and now this recipe will be add to make more. Lay the pork chops on the bottom of the 913 pan, touching but not overlapping as much as possible. However you may want to increase your cook time by just a couple of minutes. Pour this in and allow to bubble and thicken. Some of our very favorite dinners are made in the Instant Pot so try a few of these scrumptious recipes: Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! Sharing is caring! If you want to add more, you can double the meat without needing to add additional liquid to this recipe. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. However, if you want to half this recipe, you can also half the liquids as well. The thickness of the pork chops you purchase also makes a huge difference in the cook time of the meat. Mommy! ), Easy Crock Pot Pork Chops With Onion Soup Mix, Gravy and Vegetables Slow Cooker Round Steak, Crock Pot Pork Shoulder for Pulled-Pork Sandwiches, Crock Pot London Broil Steak and Mushrooms, 29 Pork Chop Dinners the Entire Family Will Love, Crock Pot Pork Chops With Stuffing and Potatoes. Set aside. instapot pork chops with onion soup mixoregon dpsst training calendar. Hey Brandie, that steamer pot is no longer available. The best part is that my kids loved it and want it again. Place pork chops in the pan. I love how this video really shows the impact browning the meat has on the flavor. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Really good, pork fell apart. If you use thin chops, they run a greater risk of getting out tough when they pressure cook. Your email address will not be published. Add remaining 1 tablespoon butter, onions, mushrooms, and garlic and saute 2-3 minutes til onions are tender and translucent. Will be trying more of your IP recipes! var hostname = window.location.href; Required fields are marked *. You only need 40 minutes from start to finish. Ready in under 30 minutes! I have a delicious crock pot pork chop recipe but it was time to make one just for the electric pressure cooker. instapot pork chops with onion soup mix. If you want a sliceable pork chop, not fork tender, you can use a 1-minute cook time with a complete natural release. Amy + Jacky is a husband and wife team who worked directly with Instant Pot company, pressure cooker manufacturers, and 35+ restaurants. Thank you for sharing this. Add the pork chops back to the pot. After that, you just have to sit back and wait for it to cook. (-) Information is not currently available for this nutrient. Did you mean 10 minutes? My Blog. I love to make our easyCrock Pot Pork Chopsbut on extremely hectic days, its so nice to just throw ingredients into theInstant Potand have a beautiful supper ready in a fraction of the time. Secure lid, make sure vent is set to "sealing" and pressure cook (manual) for 7 minutes. Many people have a love-hate relationship with pork chops because when theyre perfectly cooked, theyre deliciously tender & juicy; but when theyre overcooked, they become tough & dry. Now its YOURturnto take out yourpressure cooker and makesome. So be careful: don't hold your face over the instant pot; be careful when you add liquids; switch the IP off and wait for it to cool down a little before progressing with the recipe if it gets too hot This recipe calls for boneless pork chops that are at least 1-inch thick. Packaging will usually indicate that the pork chops contain a solution (usually 12%) to maintain moisture and tenderness. The Spruce. Press cancel to stop the saute mode and add 1 cup of chicken broth to the pot. Brown chops, turning to brown both sides, about 5 to 7 minutes total. They hold up beautifully to pressure cooking! Then add in the pork chops and cook for 3-6 minutes on each side until browned. Check yourself. So I am thinking this soup might be a better choice. Cook them one at a time. Save my name, email, and website in this browser for the next time I comment. Place pork chops in the crock pot and sprinkle the soup mix around and between the chops. Perfect for hectic weeknights! Pressure Cook Pork Chops: Place pork chops with all the meat juice in the pot. Since you are using a larger pot, I think you should be fine. Remove pork chops from Instant Pot and set aside. Use a wooden spoon to deglaze the bottom of the pot. If youre feeling naughty, add 1 tablespoon of brown sugar to the recipe to sweeten it up. Serve the pork tenderloin with gravy poured over it. Thinly-sliced pork chops are the base of this tasty dish. tempIFrame.setAttribute("name","ADBACKPlugFrame"); instapot pork chops with onion soup mix instapot pork chops with onion soup mix. Add 1 cup broth to the Instant Pot and scrape any brown bits from the bottom of the pot. Add the pork chops directly to the liquid, secure the lid, close the seal and pressure cook for 7 minutes. instant pot pork, instant pot pork chops, instant pot recipes, pork chops, pressure cooker pork, pressure cooker pork chops, pressure cooker recipes, Start typing to see results or hit ESC to close, 6 Instant Pot Steamer Basket Best Sellers. Garnish with fresh parsley. After browning pork chops do you remove them from the pan while making sauce and then return them once sauce is made? Hola mundo! Mix together cornstarch and half and half and then pour into the instant pot and mix together with the sauce. OR roasted veggies to make a complete meal! (I may have scooped out extras just for him to enjoy). Im referring to boneless chops which are about a half inch thick. Bake in a preheated oven until the pork chops reach an internal temperature of 145F. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Pour in the oil and let it heat up for a few minutes. These cookies do not store any personal information. Thank you. Add chopped onion and garlic. *If using thin pork chops, remember to reduce the cook time. Add sea salt and pepper to taste, if desired. Pork Chops and Gravy are a comfort food classic around my house. You can still get a good meal on the table, with a few shortcuts to help you along the way. Pour in apple juice. Turn on the Instant Pot by pressing Saut and set to More.. In a medium bowl, combine together sliced apples, onions, ground cinnamon, lemon juice, and salt. Home. We may earn a commission when you make purchases through links on our site. Im a regular home cook, like most of you, doing my best to get a good meal on the table for my family. Tenderizing the pork chops is a very important step! With this cookbook, youre never more than a few steps away from a down home dinner. Use a skillet to saut the onions, as in step 1. Fresh asparagus, butter, honey,, Corn and Broccoli Rice Casserole so simple and SO delicious! Depending on how thick they are, you may just want to adjust the time. I sure appreciate you stopping by to leave a review! Add the broth and Worcestershire sauce to deglaze the pan. You can use thin cut chops or thicker pork chops. I added the sour cream because I had it on hand. Questo sito usa Akismet per ridurre lo spam. Remove meat and allow to rest and stay warm. However, if you like your pork to be firmer and need a knife to cut through the meat, you will want to reduce the cook timeas long as an instant-read thermometershows the chops are cooked above 145F, theyre good to go. Pour in the beef bone broth and scrape any of the browned bits from the bottom of the pot. In order, add sliced mushrooms, chopped onion, browned How to cook boneless pork chops in the instant pot/pressure cooker. Youll love the Marsala wine sauce, which pairs well with the smokey bacon and the tender pork tenderloin. Pin this recipe to your favorite board now to remember it later! Turn heat to medium (Instant Pot: Press saut button). 1 1/2 to 2 pounds potatoes, peeled and cut into halves or quarters, 4 to 6 medium carrots, cut into 1-inch slices. Lock on the lid and cook for 5 minutes at high pressure. Pork chops, onion soup mix, chicken soup, pork gravy mix, can chicken broth. When done, allow pressure to naturally release for 12 minutes. Add 2 more tbs of butter and the tomato paste and stir well. Do not stir. Sure thing. These Shortcut Pressure Cooker (Instant Pot) Boneless Pork Chops are a great last-minute meal that calls for ingredients you likely already have on-hand. My approach is to provide the easy-to-understand instructions, use simple ingredients, and have you make the best meals possible. Onion soup mix you can find these packets in the soup aisle at most grocery stores. Copyright 2022 | MH Newsdesk lite by disable secure boot windows 10 command prompt. Pour your oil in a skillet and brown your pork chops over medium-high heat. However you may want to increase your cook time by just a couple of minutes. Pour the mushroom soup on top. Can you teach me? Thank you for your suggestions. Here are some popular recipes from the website: Turkish Green Beans a simple yet delicious side dish or meatless main dish. var IFrameObj = document.body.appendChild(tempIFrame);
Gravy very yummy! Lock the IP lid into place. (thanks to reader Jack P.), Keywords: pork chops, Instant Pot, pressure cooker. The Country Cook is not a dietician or nutritionist, and any nutritional information shared is an estimate. Privacy Policy. Required fields are marked *. Reheat before serving. Generously season the pork chops with salt and pepper. Do you think that one could use fresh mushrooms instead of canned? Instructions. Turn the Instant pot to the saut setting. Onions plus frozen carrots and peas helps add more texture and nutrition to the dish. I would be sure to use frozen vegetables, otherwise they will get over-cooked. Really? Add the pork chops back into the mushroom and broth mixture. Thanks Alana you can use frozen pork chops but they dont brown well, so skip that part. If you have pork stock or chicken stock, you may use that instead of water. Set aside. Serve gravy over pork chops along with a side of potatoes. Cover and cook on low for 6 to 7 hours, or on high for about 3 to 3 1/2 hours. I have not used the same recipe with chicken or pot roast. Loved the gravy. As a girl I grew up in Minot ND & still have family in the Harvey area. Add garlic powder. (These pork chops will be falling apart delicious when they are done!) Then, simply defrost in the refrigerator and reheat until completely hot. Do you have nutrition information for this recipe? Enjoy! My husband cant stop talking about how delicious this was! Transfer the pork chops to a serving plate, and then stir the rice and veggies. These, Baked Million Dollar Manicotti loaded with tons of cheese and tastes as good as any restaurant! Thank you . Release the pressure using the natural-release method according to the manufacturer's instructions, 10 to 40 minutes. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Less for chicken and more for pot roast, but I think the flavors would be fabulous for either protein! Place potatoes and diced onion into a steamer basket (that safely fits inside your Instant Pot.). Set manual pressure to 12 minutes. Saut Veggies: Remove the pork chops and transfer them to a plate; set aside. Set your Instant Pot to saute function and brown the pork chops on both sides (2 at a time) this step is optional if on a time crunch, but browning adds flavor! I appreciate your feedback! Remove pork chops and set aside. Top with shredded cheese. Once the chops are done, you can thicken the sauce by adding 1 tablespoon of cornstarch mixed with 1/4 cup water to the pot and cooking on Saute function until thick. Combine paprika, onion powder, salt, and pepper in a small bowl. Boneless Pork Chops about two pounds, or four pork chops for this recipe. Cook the pork chops for 1-2 minutes per side to brown them slightly. When hot, add the oil and brown the pork chops on both sidesdo not crowd the pan. Brown pork chops. Carefully remove the lid. Serve over cooked rice. Instant Pot Pork Chili(+Video) - The Country Cook great www.thecountrycook.net. If I double this and the chops overlap, how much time do you think I should add? After receiving lots of fan love for our Pork Chops with HK Tomato Sauce, we decided to recreate a second classic dish for ourCha Chaan Teng (Hong Kong style cafes) series. Keep the Instant Pot on saute, and add the mushrooms and onions. You can use water or broth in this recipe. Sprinkle onto the pork chops on both sides. Place 2 pork chops in Instant Pot with seasoned side facing down. I've had bad experience with shorter times for pressure cooking pork chops. Any advice there?? Place the pork chops into the electric pressure cooker insert with the hot water and sprinkle the onion slices over the top. I didnt have any powdered garlic, so I just chopped up a couple smaller pieces of fresh garlic. Hi Bob, great question. Thin chops should only take 20 minutes while thick cut (1 or more) may take 45 minutes. Remove them from the skillet to a plate and cover. I quickly shut it off, released the pressure and started again. I haven't tried it yet to be honest. In the insert of a 6-quart Instant Pot, stir together beef broth, water cream of mushroom soup, dry onion soup mix and steak sauce. Secure lid, make sure vent is set to sealing and pressure cook (manual) for 7 minutes. Necessary cookies are absolutely essential for the website to function properly. Using a whisk, stir together the sauce in the Instant Pot, forming a gravy. var adbackhost = (("https:" == document.location.protocol) ? Be sure to check out my recipe for Instant Pot Pot Roast and Instant Pot Meatloaf and Potatoes. Works wondra-fully! If the recipe is four servings can I cut it in half? Made this for my father, a meat and potatoes man. Select Saute and pour the cornstarch slurry into the pressure cooking pot, stirring constantly. Just get the thicker cut. Boneless pork chops are generally very lean and benefit from cooking in the moist pressure cooking environment. Step 3. That brown sugar may char a bit, but thats ok. Once the pork chops are a beautiful golden brown, remove from the pot and set on a plate. To avoid jello-y gravy, you might consider thickening the liquid with a flour slurry rather than using cornstarch. I dont need to add any time and the meal turns out perfect! We put in real mushrooms to cook with the mix. Taste the seasoning and add more salt if desired. Ive found the best boneless pork chops for the Instant Pot are one inch thick. It worked out perfectly. Turn the instant pot to the saut setting and add in the olive oil. Pork chops were very tender. This recipe for Instant Pot Smothered Pork Chops and potatoes is one I have been meaning to share for some time. The pork chops should not be cooked through completely, but lightly browned on the surface. Place pork chops on top of the gravy mixture. I thought it was delicious, and I hope he likes it. Then you set it and forget it and boom, dinner is made! Season pork chops with onion salt, garlic powder and black pepper. Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. And, consider following me on social media so we can stay connected. I share approachable, easy recipes for the busy cook! Then, add our email address to your contact list to ensure you will receive our recipes, tips, and giveaways! ruger lcp 2 380 threaded barrel. Step 1 Make spice rub. This dish is super easy to make. Season potatoes and onions with salt, pepper, garlic powder and gently toss to season evenly. My hubby hates canned mushrooms! Pour in the chicken broth, add the rest of the seasoning blend and give it a good stir. HI, this has become one of our one-pot favorites. Press "manual" and set for high pressure for 30 minutes then allow to slow release for 10 minutes. The main goal here is making sure the chops don't get tough so thicker will be better. Add sliced onions and saute 3-5 minutes, until soft. We really liked this recipe. It is easier to thin out than to thicken. Hey Rhonda! Sear: Add oil into skillet if needed. Press the Saut function on a 6-quart Instant Pot. I am new to this and enjoying all the posts. Can this recipe be doubled and if so, would you double the same amount of water also? The trick for cooking the pork chops with the rice is to make sure you get thin-cut pork chops. After pressure cooking, I did remove them to a platter while I added the cornstarch to the sauce. Your email address will not be published. Close and lock the lid. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. In a small bowl, combine cornstarch and cold water, stirring until well combined. Add garlic to Instant Pot and saute just until the garlic is fragrant about 30 seconds. Costco boneless pork chops are 1 3/4 thick (at our nearby Costco, anyway). Dot butter over chops, then sprinkle with onion soup mix. Add the broth, then place the browned chops on top. So when youre done sauteing, press cancel and the select a pressure cooking function. Have you tried the recipe with frozen pork chops? For 4 chops? Would there be a difference in time for 6 or 8? Will this recepie work with frozen chops? ride's from el paso to las cruces; summer college programs for high school students 2022; newcastle city council planning department contact number; navien ncb 240e installation; used suv for sale in craigslist new jersey; tempIFrame.setAttribute("id","ADBACKPlugFrame"); document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Tried & True Recipes Delivered To Your Inbox Weekly. Your email address will not be published. You may need to add a minute or two. Your email address will not be published. instapot pork chops with onion soup mix. I had it ready to bake before my oven preheated. The pork chops we used for testing this Instant Pot Recipe were roughly 1.25 inches thick. Add olive oil to the insert pot of the Instant Pot. We like to serve them with some rice and green beans. Easy Pressure Cooker Pork Chops in Mushroom Gravy, 1 packet onionsoupmix (use your favorite flavor, I used Beefy Onion Soup Mix), Instant Pot / Pressure Cooker Pork Tenderloin Marsala, Easy Bone-In Pork Chops in Mushroom Gravy, 4 thick boneless center-cut pork chops (about 4 to 5 ounces each and at least 1-inch thick), 1/4 cup tomato paste (I use tomato paste in a tube). Place pork chops into the gravy mixture (doing your best to make sure they get coated with the gravy.). It's from The Little Potato Company's web site. OR if I have time, I will thicken the sauce so its more like a gravy, but that isnt necessary. Im Carrie and I have a masters degree in public health with a specialty in nutrition. All you need for these french onion pork chops is pork chops obviously, a can of french onion soup, couple cloves of garlic, and some season all. I was wondering if you had ever used this recipe with chicken or pot roast? Had to make a substitute for A1 as I did not have any but it was easy to make and fast. Youll need about 10 minutes to prep this recipe to get it into the Instant Pot. You can also wrap them (foil works well) and store them in a zip-close bag in the freezer for three or four months. Im so glad to know that! Terry, a long-time Pressure Cooking Today reader, sent me this recipe. Sounds like a delicious change thanks Robert! This means that if you decide to purchase items or services on Amazon through our links on Pressure Cook Recipes to Amazon, Amazon will send a small commission to us at no additional costs to you. Its been a go-to meal at our house when I needed something quick and easy because it calls for ingredients I almost always have on hand. Hi Bob, I double the recipe and sear off the chops first, take them out then do the onions and follow the recipe the same way. Spoon gravy over pork chops and serve with rice or potatoes. June 30, 2022 .if (document.frames) { Add the trivet and minimum amount of water needed for your Instant Pot (1- 1.5 cups). I like to say the recipes on here are recipes for the busy cook (you know who you are). Select Saute to preheat the pressure cooking pot. I have forgotten some of the German names for some recipes. Some of the noodles were cut into small squares that were cooked in butter. I used fresh mushrooms and it came out perfect. los dos carnales tour 2021 california spidey and his amazing friends rhino toy instapot pork chops with onion soup mix. https://www.plainchicken.com/french-onion-pork-chops/, Mississippi Sin Hash Brown Patty Breakfast Casserole. Then sprinkle with the herbs and spices mixture and coat the entire surface of each one. Cancel the saut function and add the rinsed rice, water, and salt to the pot. Add in the garlic cloves and the can of Pat dry and season the boneless pork chops: Pat the pork chops dry with a paper towel. The pork chops was some moist and fall a apart when you took them out. Season both sides of the pork chops with garlic powder and black pepper. Preheat oven to 350F. Quite simply the best boneless pork chops ive ever made. self proclaimed homecook. The larger flakes of kosher salt keeps pork chops tender and juicy because it holds moisture inside of the meat. Then, set the pork chops to the side, and saut diced onion and garlic for about a minute. Cook on: Manual/High for 15 minutes. For best results it is recommended to use brined pork chops. Instant Pot Pork Chops, Instant Pot Smothered Pork Chops. If youre using a thicker cut of meat, bump the time up by five minutes. Spread french onion dip over the pork chops. Sprinkle both sides of the pork chops with the garlic power mixture and set aside. Hi Marci yes, if you slice them thickly, this should work well. Slow cook on high for 3-4 hours, or on low for 7-8 hours. When the cooking time is complete, let the pressure come down naturally for 15 minutes. Ingredients 4 to 6 pork chops 1 (1.4-ounce) envelope onion soup mix 1/2 cup water 1 large onion, coarsely chopped 1 1/2 to 2 pounds potatoes, peeled and cut into halves or quarters 4 to 6 medium carrots, cut into 1-inch slices Season potatoes and onions with salt, pepper, garlic powder and gently toss to season evenly. In a mixing bowl, whisk together the french onion soup, spicy mustard and dried thyme. Sprinkle onion soup mix over the pork chops. About the same size as a container of bread crumbs. This can be done easily in the Instant Pot on saut mode. Do not stir. I recommend adding 1 minute to the pressure time if you use raw veggies. Hi Carol if you want them to be fork-tender, I would use an 8 minute cook time for one half inch chops. One minute and natural release? You can also add a teaspoon garlic powder for more flavor. 5.035. 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